Sweet Endings with a Cultural Twist
At EthniQ Fusion, dessert isn’t just a finish—it’s a finale that lingers long after the last bite. We fuse rich West African flavors with global inspirations to craft sweets that are soulful, satisfying, and completely unforgettable.
Each dessert is a celebration of indulgence and heritage—where familiar ingredients meet unexpected twists, and traditional recipes are reimagined for the modern palate.
🍮 Zobo & Berryblast
A refreshing fusion of hibiscus (zobo) and mixed berries—tart, sweet, and vibrant. A palate cleanser and indulgence rolled into one.
🍰 Nigerian Chin-chin
Creamy, dreamy, and layered with a hint of chin chin crunch. This fusion dessert blends global indulgence with unmistakable Naija character.
🍌 Roasted Plantain (Boli)
Charcoal-roasted ripe plantain, served the traditional way—with crunchy roasted groundnuts or a spicy pepper sauce. A humble street food elevated with bold flavor and rustic charm.
Whether you’re rounding off a feast or just craving something sweet with soul, our desserts are crafted to leave a lasting impression.