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About Us

Every visit with us is designed to create an unforgettable experience.

EthniQ Fusion is more than a restaurant—it’s a daring, soul-stirring voyage into the heart of Nigerian cuisine, reimagined with global flair. Born from a passion to honor one of the world’s most vibrant culinary legacies, we weave tradition, creativity, and wellness into every dish, crafting a fusion that’s as unforgettable as it is bold.

From the fiery kick of peppered turkey wings to the rich depth of reimagined Ewa Agoyin, from smoky oxtail with a modern twist to plantain-stuffed frittatas—our food doesn’t just satisfy; it speaks. Each bite marries heritage with innovation, tailored for a discerning, health-conscious world that demands flavor without compromise.

Anchored in Dallas, Texas, with an eye on tomorrow, EthniQ Fusion redefines dining. Our spaces fuse African-inspired architectural grace with cutting-edge touches—think EV-ready drive-thrus and immersive, vibrant interiors that feed both body and soul. Our menu pushes boundaries, offering wellness-driven delights like JamRock Wellness noodle bowls and Quinoa Paradise, blending nourishment with indulgence.

At EthniQ Fusion, we’re not just serving meals—we’re igniting a movement. A lifestyle rooted in culture. A revolution steeped in flavor. We exist to unite people through food that’s unapologetically Nigerian, undeniably bold, and exquisitely crafted for the world stage.

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Founder’s Note

EthniQ Fusion springs from my Nigerian roots and a deep belief that food can unite cultures, generations, and dreams. This isn’t just a restaurant — it’s a vision. A space where tradition meets innovation, where bold flavors collide with wellness, and where every bite carries the soul of Afro-Caribbean cuisine.
I set out to create more than a dining experience. I wanted to build a cultural bridge — a connection to the past and a path to the future. A place where the richness of heritage is reimagined through creative, health-conscious, and flavor-packed dishes.

EthniQ Fusion is my love letter to culture, wellness, and the stories we savor in every dish.

Arinze Momife
Founder & CEO
What We Offer

Refined Fish & Meat Dishes, Prepared with Love for our Guests & Respect for Tradition.

Peter Bowman

Chief Manager